Cook with fresh farm ingredients

Cooking Cheese and Spinach Quiche with Fresh Farm Ingredients.

This blog is written by Anna Tonk. She volunteered at Terra do Milho for two month. What happens in the kitchen during winter on a Homestead? Living on a Homestead …

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Kitchen

4 Easy to Learn Homesteading Kitchen Skills for Starters

When you want to start your own Homestead (or just started one) you can feel overwhelmed with all the things you need to learn. This is how we tackled the …

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Dehydrating

The Advantages of Dehydrating Fruit and Vegetables

Don’t you know what to do with an overload of fruit and vegetables in summer and fall? Do you only have little time for preserving your dear harvest? Is your …

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Fava beans

Fava beans with rice and eggs

In the south of Portugal this is the time of the fava beans. So now we are eating them almost every day.  That is okay as long as we have …

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making mayonnaise

Making Mayonnaise in 2 minutes!

Making mayonnaise is much easier than you think. It hardly costs anything and you can make it exactly as you like it. Once you know how to make mayonnaise, you …

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Simple Savoury Cupcakes

This Savoury cupcakes recipe is simple and quick to make for those who love good food from their own ingredients and who don’t have much time to cook. These cupcakes I …

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